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Banh Mi Flatbread with Pickled Veggies and Spicy Mayo
2 Serving Dinner

Banh Mi Flatbread

with Pickled Veggies and Spicy Mayo

The classic Vietnamese banh mi sandwich is made on a French baguette, but here, it’s served open-faced to provide maximum flavor in every bite. You’ll pile flatbreads high with traditional toppings—crispy tofu, pickled vegetables, and zippy spicy mayo. Pro tip: Jalapeños can vary in spice, so give yours a taste before you decide how much to include!

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SERVINGS
PREP & COOK TIME
35 min
CALORIES
850
FAT
52g
CARBOHYDRATES
77g
PROTEIN
23g

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INGREDIENTS

Allergens: soy, wheat
SERVINGS
PREP & COOK TIME
35 min
CALORIES
850
FAT
52g
CARBOHYDRATES
77g
PROTEIN
23g

Get Recipes Delivered

INSTRUCTIONS

SIMILAR RECIPES

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