2 Serving
Dinner
Crispy Quinoa Cakes
with Red Pepper Artichoke Antipasto & Ranch Dressing
SERVINGS
PREP & COOK TIME
30 min
CALORIES
580
FAT
21g
CARBOHYDRATES
82g
PROTEIN
16g
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INGREDIENTS
Allergens: soy, wheat
SERVINGS
PREP & COOK TIME
30 min
CALORIES
580
FAT
21g
CARBOHYDRATES
82g
PROTEIN
16g
Get Recipes Delivered
INSTRUCTIONS
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