Lettuce Cups

with Tofu and Thai Basil

These spicy tofu lettuce cups are made with crisp butter lettuce, plenty of herbs and spices, and red radishes. If you don’t have a food processor, you can chop the garlic and break up the tofu with your hands. Brown rice serves as a warm bed for the delicious vegetable mixture to rest. Pile it all into the lettuce leaves for a fun and flavorful meal.