Mediterranean Flatbread

with Lemon Garlic Hummus

One bite of this gorgeous flatbread and you’ll feel transported right to the Aegean Sea. It’s bursting with flavorful favorites, like sun dried tomatoes, homemade hummus, briny black olives, and tender artichoke hearts. Pro tip: if you have a baking steel or pizza stone, this is the perfect time to pull it out — put it in the oven at the start to heat up, and your flatbread will come out extra crispy.