2 Serving
Dinner
Rosemary Potato Flatbread
with White Bean Puree & Charred Broccoli
SERVINGS
PREP & COOK TIME
20 min
CALORIES
570
FAT
7g
CARBOHYDRATES
98g
PROTEIN
24g
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INGREDIENTS
Allergens: soy, wheat
SERVINGS
PREP & COOK TIME
20 min
CALORIES
570
FAT
7g
CARBOHYDRATES
98g
PROTEIN
24g
Get Recipes Delivered
INSTRUCTIONS
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