2 or 6 Serving
Dinner
Za'atar Tofu Tenders
with Broccolini & Maple Mustard Dipping Sauce
INGREDIENTS
Allergens: soy, tree nuts
INSTRUCTIONS
1
Prepare the produce
2
Start the millet pilaf
3
Finish the millet pilaf
4
Cook the broccolini
5
Crisp the tofu
6
Serve
SIMILAR RECIPES
SOLD OUT
2 or 6 Serving
Dinner
Tofu Mole Enchiladas with Avocado Salsa & Lime Crema
50 Mins
/
780 Calories
SOLD OUT
2 or 4 Serving
Dinner
Falafel Spiced Tofu with Pickled Cauliflower & Creamy Cashew Dressing
35 Mins
/
460 Calories
SOLD OUT
2 Serving
Dinner
Curried Tofu Collard Wraps with Quinoa Speckled Rice & Chile
30 Mins
/
880 Calories
SOLD OUT
2 Serving
Dinner
Roasted Tofu Tostadas with Rainbow Salsa & Refried Beans
35 Mins
/
560 Calories
