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Beet Noodles with Romanesco and Hazelnut Hemp Seed Crumble
2 or 4 Serving Dinner

Beet Noodles

with Romanesco and Hazelnut Hemp Seed Crumble

This is one beet-iful dish! Conjure up a little romance this week with a truly exceptional dinner: beet noodles get tossed in a super savory and crunchy sauce made from chartreuse Romanesco (a relative of broccoli), toasted hazelnuts, and nutritious hemp seeds. This is a unique sauce for unique noodles...so serve it to someone who makes your life a little more special!

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SERVINGS
PREP & COOK TIME
35 min
CALORIES
750
FAT
59g
CARBOHYDRATES
42g
PROTEIN
18g

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INGREDIENTS

SERVINGS
PREP & COOK TIME
35 min
CALORIES
750
FAT
59g
CARBOHYDRATES
42g
PROTEIN
18g

Get Recipes Delivered

INSTRUCTIONS

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