Pesto Beet Bowls
with Lemon-Chive White Beans & Wild Rice
Despite its name, wild rice isn't rice at all! These nutty, chewy grains are actually the seeds of marsh-dwelling grass, abundant in fiber, protein, and micronutrients. Cannellini beans have a mild, creamy flavor and texture. Sweet roasted beets tossed in balsamic vinegar make this earthy bowl complete.
Nutrition (per serving)
Get Recipes Delivered
INGREDIENTS
- 1 carrot, peeled and chopped
- 6 oz wild rice
- 1 tsp dried thyme (divided)
- 8.8 oz cooked beets, cut into wedges
- 1 tbsp balsamic vinegar
- 13.4 oz cannellini beans, drained and rinsed
- 1 lemon, zested and juiced (divided)
- 0.25 oz chives, chopped
- 1/4 cup vegan basil pesto
- 2 tbsp olive oil*
- Salt*
- Pepper*
Nutrition (per serving)
Get Recipes Delivered
INSTRUCTIONS
Heat 1 tsp olive oil in small saucepan over medium-high heat. Add carrot and a pinch of salt and cook until softened, 5 to 7 minutes. Reduce heat to low. Stir in rice, just half the thyme, and 1 tbsp water. Cover and steam until warmed through, 3 to 4 minutes. (4-servings: use 2 tsp vegetable oil, 2 tbsp water) (TIP: Keep remaining thyme for your own use.)
Stir together beets, vinegar, 2 tsp olive oil, and a pinch of salt and pepper in medium bowl. Set aside. (4-servings: use 4 tsp olive oil)
Stir together beans, just half the lemon juice, just 1 tsp lemon zest, chives, and 1 tbsp olive oil in medium bowl. Season to taste with remaining lemon juice, salt, and pepper. (4-servings: use 2 tsp lemon zest, 2 tbsp olive oil)
Divide rice, beets, and lemon-chive white beans between bowls. Sprinkle with remaining lemon zest and serve with pesto. Enjoy!
Beets can stain cutting boards and other surfaces, so be careful.
SIMILAR RECIPES
Red Lentil Soup with Chile-Mint Sizzle & Crispy Brussels Sprouts
Greek Butter Beans with Lemon Potatoes & Tzatziki
Tahini Cauliflower Steaks with Red Lentil Skordalia & Charred Green Beans
Caribbean Sweet Potatoes with Coconut Rice & Mango Salsa
White Bean Cassoulet with Smoky Cremini Mushrooms & Basil Pesto
