2 Serving
Lunch
Curried Cauliflower Tartine
with Hummus & Roasted Red Peppers
Cook Time
2 Servings | 5 min
Nutrition (per serving)
CALORIES
430
FAT
15g
CARBOHYDRATES
62g
PROTEIN
13g
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INGREDIENTS
- ciabatta rolls, halved
- hummus
- curried pickled cauliflower, roughly chopped
- roasted red peppers, roasted
- scallion, thinly sliced
Allergens: sesame, wheat
Cook Time
2 Servings | 5 min
Nutrition (per serving)
CALORIES
430
FAT
15g
CARBOHYDRATES
62g
PROTEIN
13g
Get Recipes Delivered
INSTRUCTIONS
1
Serve
Toast the ciabatta rolls. Spread hummus on the toasted rolls. Top with pickled cauliflower, roasted red peppers, and scallion.
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