2 Serving
Lunch
Mezze Salad
with Marinated Chickpeas & Tart Cherries
Cook Time
2 Servings | 5 min
Nutrition (per serving)
CALORIES
520
FAT
28g
CARBOHYDRATES
69g
PROTEIN
11g
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INGREDIENTS
- arcadian greens
- shredded carrot, shredded
- red wine vinegar
- marinated chickpeas
- dried tart cherries
- brown rice stuffed grape leaves
- hummus
Allergens: soy
Cook Time
2 Servings | 5 min
Nutrition (per serving)
CALORIES
520
FAT
28g
CARBOHYDRATES
69g
PROTEIN
11g
Get Recipes Delivered
INSTRUCTIONS
1
Prepare the produce
Add the Arcadian greens and shredded carrots to a large bowl and toss with red wine vinegar and a pinch of salt and pepper.
2
Serve
Divide the dressed salads into 2 servings. Top with marinated chickpeas, dried cherries, stuffed grape leaves, and hummus.
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