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Seeded Avocado Toasts with Radishes & Cucumber
4 Serving Breakfast

Seeded Avocado Toasts

with Radishes & Cucumber

Tags: Soy-Free Nut-Free
Cook Time
4 Servings  |  5 min

Nutrition (per serving)

CALORIES
380
FAT
23g
CARBOHYDRATES
36g
PROTEIN
10g

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INGREDIENTS

Allergens: wheat
Cook Time
4 Servings  |  5 min

Nutrition (per serving)

CALORIES
380
FAT
23g
CARBOHYDRATES
36g
PROTEIN
10g

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INSTRUCTIONS

1
Prepare the toast

Toast the as many slices of bread as you’d like. Halve the lemon. Thinly slice the radishes. Thinly slice the cucumber. Halve the avocados and remove the pits.

2
Serve

With a fork, mash the avocado onto the toasted bread. Sprinkle with a pinch of salt and drizzle each piece with Β½ tsp olive oil. Top the avocado toast with sliced radishes and cucumbers and sprinkle with pumpkin and hemp seeds. Finish with lemon juice.

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