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Black Forest Chia Parfait with Cherries & Almonds
4 Serving Breakfast

Black Forest Chia Parfait

with Cherries & Almonds

Black forest cake is a divine German chocolate cake layered with sweet cream and a rich cherry filling. We infuse the flavors of this delicious dessert into a chia parfait layered with cacao powder, sweet dried cherries, and creamy yogurt. Sliced almonds perfectly complement chocolate and cherry, while lending a satisfying crunch. Because chia seeds are packed with fiber, protein, and good-for-you minerals like magnesium, iron, and phosphorus, this decadent dessert just became an energizing health food to power your day.

Tags: Gluten-Free <600 Calories Soy-Free Low Sodium High Fiber
Cook Time
4 Servings  |  5 min

Nutrition (per serving)

CALORIES
310
FAT
17g
CARBOHYDRATES
33g
PROTEIN
9g

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INGREDIENTS

  1. 1 tbsp cacao powder
  2. 3/4 cup chia seeds
  3. 2 tbsp maple syrup
  4. 5.3 oz cashew milk yogurt
  5. 1/4 cup sliced almonds
  6. 3 tbsp dried tart cherries
  7. Salt*
  8. 2 1/4 cup non-dairy milk*
Allergens: tree nuts (almond), tree nuts (cashew), tree nuts (coconut)
Cook Time
4 Servings  |  5 min

Nutrition (per serving)

CALORIES
310
FAT
17g
CARBOHYDRATES
33g
PROTEIN
9g

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INSTRUCTIONS

1
Prepare the chia seed pudding

Whisk together non-dairy milk, cacao powder, and a pinch of salt in large bowl or container with lid. Stir in chia seeds and maple and let mixture sit for 2 to 3 minutes. Stir, cover, and refrigerate overnight or for at least 8 hours.

2
Serve

Divide chia pudding between 4 serving dishes. Top with yogurt, almonds, and cherries.

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