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Fruit Recipes

Explore tasty plant-based dishes complemented by fresh fruity notes.

FEATURED RECIPES

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2 Serving Dinner

SRI LANKAN BEET CURRY with Roasted Carrots & Coconut Peanut Sambal

Gluten-Free , <600 Calories , Soy-Free
35 Mins / 570 Calories
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2 or 4 Serving Dinner

SEITAN ASADA TACOS with Avocado & Salsa Macha

High-Protein , Chef's Choice
30 Mins / 820 Calories
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2 Serving Dinner

SUMMER GAZPACHO with Crispy Chickpea Salad & Patatas Bravas

Gluten-Free , High-Protein , Soy-Free
30 Mins / 620 Calories

FRUIT


418 Recipes
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2 Serving Dinner

RICE NOODLES with Red Curry Tomato Butter & Gingered Tomato Salad

<600 Calories , Soy-Free , Nut-Free
25 Mins / 580 Calories
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2 or 4 Serving Dinner

TANDOORI SWEET POTATO SANDWICH with Kale & Cucumber Raita

<600 Calories , Soy-Free , Chef's Choice
30 Mins / 400 Calories
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2 Serving Dinner

ELOTE BOWL with Carrot-Radish Salad & Crispy Plantains

Gluten-Free , <600 Calories , Soy-Free
25 Mins / 450 Calories
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2 or 4 Serving Dinner

CREAMY PEANUT NOODLES with Basil & Thai Tomato Salad

Gluten-Free , High-Protein , Chef's Choice
30 Mins / 660 Calories
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2 or 4 Serving Dinner

CUMIN SPICED BROCCOLINI CIABATTA with Sweet Potato Chips & Harissa Mayo

Nut-Free , Chef's Choice , Quick and Easy
30 Mins / 640 Calories
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2 or 4 Serving Dinner

SESAME SMASHED POTATO SKILLET with Herbed Pepper Salsa & Paprika Aioli

High-Protein , Soy-Free , Nut-Free
30 Mins / 650 Calories
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2 or 4 Serving Dinner

BLACK BEAN BURGER with Creamy Avocado Kale Slaw & Griddled Onion

High-Protein , Soy-Free , Nut-Free
30 Mins / 800 Calories
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2 or 4 Serving Dinner

PAN-SEARED ASPARAGUS SALAD with Green Goddess Kale & Butter Bean Breadcrumbs

Gluten-Free , <600 Calories , Soy-Free
30 Mins / 470 Calories
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2 or 4 Serving Dinner

PICADILLO with Plantain Arepas & Creamy Cabbage Slaw

Gluten-Free , Soy-Free , Nut-Free
30 Mins / 670 Calories
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2 or 4 Serving Dinner

FALAFEL BOWL with Harissa Glazed Carrots & Dilly Garlic Sauce

Gluten-Free , High-Protein , Soy-Free
30 Mins / 930 Calories
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2 or 4 Serving Dinner

LOADED TACO BOWLS with Spanish Rice & Charred Scallion Guacamole

Nut-Free , Chef's Choice
40 Mins / 680 Calories
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2 or 4 Serving Dinner

CREAMY PEANUT NOODLES with Gingered Green Beans & Lime

High-Protein , Chef's Choice , Quick and Easy
30 Mins / 620 Calories
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2 or 4 Serving Dinner

CHOPPED ANTIPASTI SALAD with Crispy Chickpeas & Sun-Dried Tomato Vinaigrette

Gluten-Free , High-Protein , Nut-Free
25 Mins / 670 Calories
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2 Serving Dinner

SPICY RAJAS QUINOA BOWL with Avocado & Crunchy Radish Slaw

Gluten-Free , Soy-Free , Chef's Choice
30 Mins / 610 Calories
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2 Serving Dinner

ZHOUG SPICED CARROT FRITTERS with Cilantro Tzatziki & Pea Shoots

Gluten-Free , Soy-Free , Chef's Choice
30 Mins / 460 Calories
SOLD OUT
2 or 4 Serving Dinner

MADRAS CURRY GNOCCHI with Pan-Seared Apples & Tamarind Chutney

Soy-Free , Chef's Choice , Quick and Easy
30 Mins / 660 Calories
SOLD OUT
2 Serving Dinner

CRISPY LEMON CHIK'N with Brown Rice & Gai Lan

Gluten-Free , High-Protein , Nut-Free
40 Mins / 640 Calories
SOLD OUT
2 Serving Dinner

WILD RICE PILAF with Polenta Dusted Sweet Potatoes & Chipotle Scallion Aioli

Gluten-Free , Chef's Choice
45 Mins / 800 Calories

PLANT-BASED FOOD FOR EVERY OCCASION

Plant-Based dinners DINNERS Plant-Based snacks SNACKS Plant-Based desserts DESSERTS Plant-Based appetizers APPETIZERS Plant-Based salads SALADS Plant-Based bowls BOWLS Plant-Based soups SOUPS Plant-Based sides SIDES
100% plant-based,
100% delicious.

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