Winter Recipes
Cozy up with these warm plant-based winter favorites.
FEATURED RECIPES
SOLD OUT

2 or 4 Serving
Dinner
MAFALDINE ALFREDO with Spinach & Artichoke Breadcrumbs
25 Mins
/
700 Calories
SOLD OUT

2 or 4 Serving
Dinner
ROMESCO CHICKPEA SANDWICHES with Roasted Vegetables & Lemony Arugula
25 Mins
/
720 Calories
WINTER RECIPES
631 Recipes
SOLD OUT

30 Mins
/
580 Calories
SOLD OUT

4 Serving
Breakfast
ROASTED RAINBOW CARROTS with Za’atar & Lemon Yogurt
25 Mins
/
90 Calories
SOLD OUT

4 Serving
Breakfast
WHITE BEAN DIP with Fried Rosemary & Toasted Pumpkin Seeds
25 Mins
/
310 Calories
SOLD OUT

2 Serving
Dinner
AUTUMN MINESTRONE with Garlicky Breadcrumbs & Sundried Tomato Pesto
30 Mins
/
490 Calories
SOLD OUT

2 Serving
Dinner
SRI LANKAN BEET CURRY with Roasted Carrots & Coconut Peanut Sambal
35 Mins
/
570 Calories
SOLD OUT

2 or 4 Serving
Dinner
MADRAS CURRY GNOCCHI with Pan-Seared Apples & Tamarind Chutney
30 Mins
/
660 Calories
SOLD OUT

2 or 4 Serving
Dinner
CREAMY TOMATO BISQUE with Pan Roasted Asparagus Salad & Parmesan Breadcrumbs
25 Mins
/
420 Calories
SOLD OUT

2 or 4 Serving
Dinner
CREAMY PASTA PRIMAVERA with Asparagus & Pistachio Salsa
30 Mins
/
430 Calories
SOLD OUT

2 Serving
Dinner
SPICY PAN BRAISED FENNEL with Sausage & Butter Bean Mash
35 Mins
/
630 Calories
SOLD OUT

2 or 4 Serving
Dinner
CURRY ROASTED CAULIFLOWER with Masala Chickpeas & Ginger Cucumber Salsa
30 Mins
/
480 Calories
SOLD OUT

2 or 4 Serving
Dinner
GOCHUJANG RAMEN with Burst Tomatoes & Crispy Garlic
30 Mins
/
550 Calories
SOLD OUT

2 or 4 Serving
Dinner
DOLMA-STUFFED GRILLED CHEESE with Lemon-Dill Potato Wedges & Toum
30 Mins
/
700 Calories
SOLD OUT

2 Serving
Dinner
CRISPY BUTTERNUT SQUASH DUMPLINGS with Hazelnut Sesame Butter & Apple Arugula Salad
45 Mins
/
720 Calories
SOLD OUT

2 or 4 Serving
Dinner
MAC N’ CHEESE with Thyme Roasted Mushrooms & Tomato Cream
40 Mins
/
790 Calories
SOLD OUT

2 or 4 Serving
Dinner
FETTUCCINE ALFREDO with Spinach & Artichoke Breadcrumbs
25 Mins
/
630 Calories
SOLD OUT

2 or 4 Serving
Dinner
DILLY CARROT BISQUE with Baked Cashew Cheese & Zesty Arugula Salad
40 Mins
/
410 Calories