Spring Recipes

Dig in to spring with our fresh and flavorful line up of plant-based dishes.

FEATURED RECIPES

Snap Pea and Asparagus Salad with Minty Yogurt & Radishes

SNACK 2 SERVINGS

SNAP PEA AND ASPARAGUS SALAD with Minty Yogurt & Radishes

Tofu Peanut Stir-Fry with Charred Broccoli & Midnight Grains

DINNER 2 SERVINGS

TOFU PEANUT STIR-FRY with Charred Broccoli & Midnight Grains

Gluten-Free High-Protein <600 Calories

Creamy Cauliflower Potato Soup with Thyme & Lemon Pepper Chickpeas

DINNER 2 SERVINGS

CREAMY CAULIFLOWER POTATO SOUP with Thyme & Lemon Pepper Chickpeas

Gluten-Free High-Protein <600 Calories

SPRING RECIPES
656 Recipes

DINNER 2 SERVINGS

APPLE SAGE SAUSAGE SKILLET with Farro & Spinach

High-Protein <600 Calories Soy-Free

DINNER 2 SERVINGS

KIMCHI TOFU STEW with Bok Choy & Sticky Rice

Gluten-Free High-Protein <600 Calories

DINNER 2 SERVINGS

CAULIFLOWER KALE CAESAR with Crispy Butter Beans & Walnuts

Gluten-Free <600 Calories Quick and Easy

LUNCH 2 SERVINGS

SUNFLOWER CHICKPEA SANDWICHES with Dijon Mustard & Radishes

Soy-Free Nut-Free Quick and Easy

LUNCH 2 SERVINGS

CHARRED BRUSSELS SPROUT TACOS with Spicy Peanut Dressing

Gluten-Free High-Protein Quick and Easy

BREAKFAST 4 SERVINGS

SMOKY TOFU & SWEET POTATO HASH with Avocado

Gluten-Free Nut-Free Quick and Easy

DINNER 2 SERVINGS

GNOCCHI with Dilly-Fried Cabbage & Apple Arugula Salad

Soy-Free Chef's Choice Quick and Easy

DINNER 2 SERVINGS

VEGAN CHICK’N AND DUMPLINGS with Oyster Mushrooms & Green Beans

<600 Calories Soy-Free Chef's Choice

DINNER 2 SERVINGS

SPINACH ARTICHOKE GRILLED CHEESE with Hot Pepper Mayo & Oregano Fries

Soy-Free Nut-Free Chef's Choice

SNACK 6 SERVINGS

LOW CARB COOKIE DOUGH BARS

Gluten-Free Soy-Free

SNACK 4 SERVINGS

CRISPY TOFU TENDERS with Maple Mustard Dressing

SNACK 24 COOKIES SERVINGS

TAHINI CHOCOLATE CHIP COOKIES

Soy-Free Quick and Easy

SNACK 8 SERVINGS

VEGAN LEMON BARS

Gluten-Free Soy-Free

DINNER 2 SERVINGS

CRISPY POTATO SKILLET with Snap Pea Slaw & Scallion Sour Cream

Gluten-Free <600 Calories Soy-Free

DINNER 2 SERVINGS

BEET & COCONUT BACON FLATBREADS with Herbed Cashew Cheese

<600 Calories Chef's Choice Quick and Easy

DINNER 2 SERVINGS

KIMCHI QUESADILLAS with Togarashi Sweet Potato Fries & Jalapeño Sour Cream

High-Protein Soy-Free Chef's Choice

DINNER 2 SERVINGS

TOFU PEANUT STIR-FRY with Charred Green Beans & Midnight Grains

Gluten-Free High-Protein Chef's Choice

LUNCH 2 SERVINGS

CURRIED CAULIFLOWER TARTINE with Hummus & Roasted Red Peppers

Nut-Free Quick and Easy

PLANT-BASED FOOD FOR EVERY OCCASION

Plant-Based dinners

Plant-Based snacks

Plant-Based desserts

Plant-Based appetizers

Plant-Based salads

Plant-Based bowls

Plant-Based soups

Plant-Based sides