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Spring Recipes

Dig in to spring with our fresh and flavorful line up of plant-based dishes.

FEATURED RECIPES

SOLD OUT
2 Serving Plantry

SNAP PEA AND ASPARAGUS SALAD with Minty Yogurt & Radishes

15 Mins / 200 Calories
SOLD OUT
2 or 4 Serving Dinner

TOFU PEANUT STIR-FRY with Charred Broccoli & Midnight Grains

Gluten-Free , High-Protein , <600 Calories
40 Mins / 570 Calories
SOLD OUT
2 or 4 Serving Dinner

CREAMY CAULIFLOWER POTATO SOUP with Thyme & Lemon Pepper Chickpeas

Gluten-Free , High-Protein , <600 Calories
30 Mins / 400 Calories

SPRING RECIPES


652 Recipes
SOLD OUT
2 or 4 Serving Dinner

APPLE SAGE SAUSAGE SKILLET with Farro & Spinach

High-Protein , <600 Calories , Soy-Free
30 Mins / 490 Calories
SOLD OUT
2 or 4 Serving Dinner

KIMCHI TOFU STEW with Bok Choy & Sticky Rice

Gluten-Free , High-Protein , <600 Calories
25 Mins / 440 Calories
SOLD OUT
2 or 4 Serving Dinner

CAULIFLOWER KALE CAESAR with Crispy Butter Beans & Walnuts

Gluten-Free , <600 Calories , Quick and Easy
30 Mins / 410 Calories
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2 Serving Lunch

SUNFLOWER CHICKPEA SANDWICHES with Dijon Mustard & Radishes

Soy-Free , Nut-Free , Quick and Easy
5 Mins / 660 Calories
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2 Serving Lunch

CHARRED BRUSSELS SPROUT TACOS with Spicy Peanut Dressing

Gluten-Free , High-Protein , Quick and Easy
15 Mins / 450 Calories
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4 Serving Breakfast

SMOKY TOFU & SWEET POTATO HASH with Avocado

Gluten-Free , Nut-Free , Quick and Easy
20 Mins / 240 Calories
SOLD OUT
2 or 4 Serving Dinner

GNOCCHI with Dilly-Fried Cabbage & Apple Arugula Salad

Soy-Free , Chef's Choice , Quick and Easy
30 Mins / 680 Calories
SOLD OUT
2 or 4 Serving Dinner

VEGAN CHICK’N AND DUMPLINGS with Oyster Mushrooms & Green Beans

<600 Calories , Soy-Free , Chef's Choice
40 Mins / 450 Calories
SOLD OUT
2 or 4 Serving Dinner

SPINACH ARTICHOKE GRILLED CHEESE with Hot Pepper Mayo & Oregano Fries

Soy-Free , Nut-Free , Chef's Choice
25 Mins / 660 Calories
SOLD OUT
6 Serving Plantry

LOW CARB COOKIE DOUGH BARS

Gluten-Free , Soy-Free
20 Mins / 330 Calories
SOLD OUT
4 Serving Plantry

CRISPY TOFU TENDERS with Maple Mustard Dressing

Nut-Free
45 Mins / 360 Calories
SOLD OUT
24 cookies Serving Plantry

TAHINI CHOCOLATE CHIP COOKIES

Soy-Free , Quick and Easy
50 Mins / 200 Calories
SOLD OUT
8 Serving Plantry

VEGAN LEMON BARS

Gluten-Free , Soy-Free
1 Mins / 500 Calories
SOLD OUT
2 Serving Dinner

CRISPY POTATO SKILLET with Snap Pea Slaw & Scallion Sour Cream

Gluten-Free , <600 Calories , Soy-Free
40 Mins / 470 Calories
SOLD OUT
2 or 4 Serving Dinner

BEET & COCONUT BACON FLATBREADS with Herbed Cashew Cheese

Quick and Easy
30 Mins / 650 Calories
SOLD OUT
2 or 4 Serving Dinner

KIMCHI QUESADILLAS with Togarashi Sweet Potato Fries & Jalapeño Sour Cream

High-Protein , Soy-Free , Chef's Choice
30 Mins / 750 Calories
SOLD OUT
2 or 4 Serving Dinner

TOFU PEANUT STIR-FRY with Charred Green Beans & Midnight Grains

Gluten-Free , High-Protein , Chef's Choice
40 Mins / 720 Calories
SOLD OUT
2 Serving Lunch

CURRIED CAULIFLOWER TARTINE with Hummus & Roasted Red Peppers

Soy-Free , Nut-Free , Quick and Easy
5 Mins / 510 Calories

PLANT-BASED FOOD FOR EVERY OCCASION

Plant-Based dinners DINNERS Plant-Based snacks SNACKS Plant-Based desserts DESSERTS Plant-Based appetizers APPETIZERS Plant-Based salads SALADS Plant-Based bowls BOWLS Plant-Based soups SOUPS Plant-Based sides SIDES
100% plant-based,
100% delicious.

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