Plant-Based French Recipes

Our plant-based French-inspired recipes bring a whole new meaning to “bon appétit.”

FEATURED RECIPES

Carrot Socca Cakes with Green Beans Almondine & Olive Relish
DINNER 2 SERVINGS

CARROT SOCCA CAKES with Green Beans Almondine & Olive Relish

Gluten-Free High-Protein Soy-Free
Click here to navigate to nutrition details for Carrot Socca Cakes
Nutrition
Walnut Crusted Artichokes with Dijon Lentils & Green Beans
DINNER 2 SERVINGS

WALNUT CRUSTED ARTICHOKES with Dijon Lentils & Green Beans

Gluten-Free High-Protein <600 Calories
Click here to navigate to nutrition details for Walnut Crusted Artichokes
Nutrition
Jamaican Curry with Braised Greens and Amaranth
DINNER 2 SERVINGS

JAMAICAN CURRY with Braised Greens and Amaranth

Gluten-Free Soy-Free Nut-Free

FRENCH
19 Recipes
DINNER 2 SERVINGS

MUSHROOM BOURGUIGNON with Creamy Polenta & Roasted Brussels Sprouts

Gluten-Free <600 Calories Soy-Free
Click here to navigate to nutrition details for Mushroom Bourguignon
Nutrition
DINNER 2 SERVINGS

LENTIL NICOISE with Roasted Mustard Potatoes & Cherry Tomato Vinaigrette

Gluten-Free High-Protein Quick and Easy
Click here to navigate to nutrition details for Lentil Nicoise
Nutrition
DINNER 2 SERVINGS

NICOISE SALAD with Roasted Mustard Potatoes and Cherry Tomato Vinaigrette

Gluten-Free High-Protein Soy-Free
Click here to navigate to nutrition details for Nicoise Salad
Nutrition
DINNER 2 SERVINGS

TRUFFLED POTATO BISQUE with Toasted Baguette and Sunflower Seed Pâté

High-Protein Nut-Free
DINNER 2 SERVINGS

BUTTERNUT BISQUE with Chipotle Crema and Kale Citrus Slaw

Gluten-Free High-Protein Soy-Free
DINNER 2 SERVINGS

PASTA BOLOGNESE with Pepita Parmesan

DINNER 2 SERVINGS

BUTTERBEAN GRATIN with Parmesan Breadcrumbs and Patty Pan Squash

DINNER 2 SERVINGS

CAJUN GUMBO with Pecans and Dirty Rice

DINNER 2 SERVINGS

NIÇOISE SALAD with Walnut Lentils & Warm Tarragon Vinaigrette

DINNER 2 SERVINGS

CARROT SOCCA with Red Lettuce Blackberry Salad and Dill Dressing

Gluten-Free
DINNER 2 SERVINGS

WINTER CREPES with Roasted Parsnips and Apple Compote

High-Protein
DINNER 2 SERVINGS

CAULIFLOWER L'ORANGE with Beets and Fresh Herbs

Gluten-Free Soy-Free Nut-Free
DINNER 2 SERVINGS

SUMMER VEGETABLE CREPES with Spinach Pear Salad

Gluten-Free High-Protein Soy-Free
DINNER 2 SERVINGS

PERSIAN BEAN AND LENTIL SOUP with All the Toppings

High-Protein Soy-Free Nut-Free
DINNER 2 SERVINGS

WINTER NIÇOISE SALAD with Cashew–Split Pea Pâté

High-Protein Soy-Free
DINNER 2 SERVINGS

NEW ORLEANS JAMBALAYA

High-Protein Nut-Free

PLANT-BASED FOOD FOR EVERY OCCASION
Plant-Based dinners DINNERS Plant-Based snacks SNACKS Plant-Based desserts DESSERTS Plant-Based appetizers APPETIZERS Plant-Based salads SALADS Plant-Based bowls BOWLS Plant-Based soups SOUPS Plant-Based sides SIDES
100% plant-based,
100% delicious.

Get Purple Carrot recipes delivered to your door every week.

Get Started