FEATURED RECIPES
SOLD OUT
25 Mins
/
500 Calories
SOLD OUT
2 or 4 Serving
Dinner
ROMESCO FLATBREADS with Pan-Roasted Mushrooms & Leeks
20 Mins
/
520 Calories
SOLD OUT
4 Serving
Breakfast
SAVORY BREAKFAST MELTS with White Beans & Romesco
15 Mins
/
430 Calories
SPANISH
28 Recipes
SOLD OUT
2 Serving
Dinner
SPANISH GARBANZO BEANS with Aioli Toasts & Romesco Sauce
30 Mins
/
710 Calories
SOLD OUT
2 or 4 Serving
Dinner
ROMESCO CHICKPEA SANDWICHES with Roasted Vegetables & Lemony Arugula
25 Mins
/
720 Calories
SOLD OUT
2 Serving
Dinner
SUMMER GAZPACHO with Crispy Chickpea Salad & Patatas Bravas
30 Mins
/
620 Calories
SOLD OUT
2 Serving
Dinner
PAN SEARED BROCCOLINI with Smoky Marinated Beans & Toasted Almonds
30 Mins
/
620 Calories
SOLD OUT
30 Mins
/
490 Calories
SOLD OUT
2 or 4 Serving
Dinner
ROMESCO GRAIN BOWLS with Pan-Roasted Mushrooms & Butter Beans
15 Mins
/
610 Calories
SOLD OUT
2 or 4 Serving
Dinner
CRISPY BUTTER BEAN BOWLS with Snap Pea Quinoa Pilaf & Romesco Sauce
30 Mins
/
630 Calories
SOLD OUT
2 or 4 Serving
Dinner
ASPARAGUS TOFU SCRAMBLE with Patatas Bravas & Paprika Aioli
30 Mins
/
490 Calories
SOLD OUT
2 or 4 Serving
Dinner
SPANISH-STYLE TOFU with Avocado Radish Salad & Paprika Aioli
30 Mins
/
530 Calories
SOLD OUT
2 or 4 Serving
Dinner
CAULIFLOWER STEAKS with Pepita Romesco Sauce & Crispy White Beans
35 Mins
/
460 Calories
SOLD OUT
2 Serving
Dinner
SPANISH CAULIFLOWER STEAKS with Chickpea Farro Pilaf & Romesco Sauce
35 Mins
/
660 Calories
SOLD OUT
2 Serving
Dinner
TORTILLA ESPANOLA with Asparagus & Herb Garlic Aioli
35 Mins
/
540 Calories
SOLD OUT
2 Serving
Dinner
BASQUE POTATO SOUP with Hearts of Palm & Rouille Crostini
35 Mins
/
600 Calories
SOLD OUT
2 Serving
Dinner
"SCALLOPS" VERACRUZ with Smashed Paprika Potatoes & Spinach
30 Mins
/
410 Calories
SOLD OUT
2 Serving
Dinner
HERB QUINOA PILAF with Crispy Butterbeans and Romesco Sauce
30 Mins
/
730 Calories
SOLD OUT
2 Serving
Dinner
SPANISH-STYLE WHITE BEAN STEW with Swiss Chard and Chimichurri
40 Mins
/
890 Calories
