Plant-Based Soup Recipes
Enjoy our hearty plant-based soup recipes.
FEATURED RECIPES
SOLD OUT
2 or 4 Serving
Dinner
MISO COCONUT RAMEN BOWLS with Charred Broccolini & Lemon
25 Mins
/
580 Calories
SOLD OUT
2 or 4 Serving
Dinner
MULLIGATAWNY SOUP with Coconut & Crispy Onion Relish
25 Mins
/
710 Calories
SOUP
67 Recipes
SOLD OUT
2 or 4 Serving
Dinner
CREAMY TOMATO BISQUE with Pan Roasted Asparagus Salad & Parmesan Breadcrumbs
25 Mins
/
420 Calories
SOLD OUT
2 or 4 Serving
Dinner
CREAMY CORN BISQUE with Cilantro & Smashed Avocado Tostadas
30 Mins
/
670 Calories
SOLD OUT
2 or 4 Serving
Dinner
DILLY CARROT BISQUE with Baked Cashew Cheese & Zesty Arugula Salad
40 Mins
/
410 Calories
SOLD OUT
or 2 Serving
Dinner
RED LENTIL SOUP with Tamarind Chutney & Roasted Parsnip Ribbons
30 Mins
/
640 Calories
SOLD OUT
2 Serving
Dinner
MISO COCONUT RAMEN BOWLS with Charred Broccolini & Radishes
25 Mins
/
580 Calories
SOLD OUT
2 or 4 Serving
Dinner
ITALIAN BUTTER BEAN STEW with Crispy Sausage & Parmesan Kale
40 Mins
/
680 Calories
SOLD OUT
2 or 4 Serving
Dinner
CREAMY CAULIFLOWER POTATO SOUP with Thyme & Lemon Pepper Chickpeas
30 Mins
/
400 Calories
SOLD OUT
2 or 4 Serving
Dinner
WINTER CHOWDER with Root Vegetables & Garlic Toasts
30 Mins
/
340 Calories
SOLD OUT
2 or 4 Serving
Dinner
BEANS & GREENS RAGOUT with Swiss Chard & Chile Garlic Yogurt
30 Mins
/
440 Calories
SOLD OUT
2 or 4 Serving
Dinner
WINTER SQUASH SOUP with Sticky Rice & Sesame Bok Choy
30 Mins
/
510 Calories
SOLD OUT
2 or 4 Serving
Dinner
COCONUT LENTIL SOUP with Caraway Roasted Vegetables
30 Mins
/
690 Calories
SOLD OUT
2 Serving
Dinner
WHITE BEAN AND KALE STEW with Pesto & Garlic Croutons
30 Mins
/
490 Calories
SOLD OUT
2 or 4 Serving
Dinner
THAI LEMONGRASS SOUP with Crispy Mushrooms & Tofu
35 Mins
/
600 Calories
SOLD OUT
2 or 4 Serving
Dinner
ITALIAN CANNELLINI BEAN STEW with Mustard Greens & Parmesan
30 Mins
/
520 Calories
SOLD OUT
2 or 4 Serving
Dinner
PUMPKIN RAMEN with Coconut Miso Broth & Crispy Kale Chips
30 Mins
/
700 Calories
SOLD OUT
2 or 4 Serving
Dinner
CREAMY TOMATO BISQUE with Quinoa & Parmesan Roasted Cauliflower
25 Mins
/
440 Calories
