Plant-Based Meals Have Never Been More Delicious

Answer “What’s for dinner” with these incredible plant-based recipes.

FEATURED RECIPES

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Lemon Pepper Tofu with Za’atar White Bean Purée & Caper Vinaigrette

2 or 4 Serving Dinner

LEMON PEPPER TOFU with Za’atar White Bean Purée & Caper Vinaigrette

Gluten-Free High-Protein <600 Calories

30 Mins / 460 Calories

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Tomato Zucchini Fritters with Butter Bean Succotash & Aioli

2 or 4 Serving Dinner

TOMATO ZUCCHINI FRITTERS with Butter Bean Succotash & Aioli

Gluten-Free High-Protein Soy-Free

35 Mins / 720 Calories

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Souvlaki Grain Bowls with Garlicky Mushrooms & Tzatziki

2 or 4 Serving Dinner

SOUVLAKI GRAIN BOWLS with Garlicky Mushrooms & Tzatziki

Gluten-Free <600 Calories Soy-Free

30 Mins / 410 Calories

HEART HEALTH

3 Recipes

PLANT-BASED FOOD FOR EVERY OCCASION