Summer Recipes

Dine al fresco and enjoy plant-based summer-inspired recipes, like our Watermelon Poke Bowl or Sweet Corn Risotto.

FEATURED RECIPES

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4 Serving Breakfast

KALE AND SMOKY TEMPEH SCRAMBLE with Sweet Peppers & Cheddar

<600 Calories Nut-Free

15 Mins / 340 Calories

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2 or 4 Serving Dinner

ONE POT CHILI PIE with Cornbread Dumplings & Pickled Jalapeño Crema

Gluten-Free High-Protein Chef's Choice

45 Mins / 680 Calories

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2 Serving Dinner

GRILLED BBQ CAULIFLOWER STEAKS with Little Potatoes & Fiery Sesame-Peach Salsa

Gluten-Free <600 Calories

30 Mins / 420 Calories

SUMMER RECIPES

630 Recipes

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2 or 4 Serving Dinner

PLANTAIN FRITTERS with Pistachio Mole & Black Bean Salad

Gluten-Free High-Protein <600 Calories

35 Mins / 490 Calories

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2 or 4 Serving Dinner

SUMMER NOURISH BOWLS with Crushed Olive Vinaigrette & Herby Tahini Ranch

Gluten-Free <600 Calories Soy-Free

35 Mins / 530 Calories

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2 or 4 Serving Dinner

MADRAS CURRY SWEET POTATOES with Mango Salad & Pistachio Crusted Avocado

Gluten-Free Soy-Free Chef's Choice

25 Mins / 680 Calories

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2 Serving Dinner

SUMMER GAZPACHO with Crispy Chickpea Salad & Patatas Bravas

Gluten-Free High-Protein

30 Mins / 620 Calories

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2 or 4 Serving Dinner

HERBY WALNUT PENNE with Olives & Zucchini Ribbons

Gluten-Free <600 Calories

30 Mins / 560 Calories

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2 or 4 Serving Dinner

PAN-SEARED ASPARAGUS SALAD with Green Goddess Kale & Butter Bean Breadcrumbs

Gluten-Free <600 Calories

30 Mins / 470 Calories

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2 Serving Dinner

PAN-ROASTED ASPARAGUS with Seared Avocado & Crispy Shallot-Almond Sizzle

Gluten-Free High-Protein

30 Mins / 470 Calories

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2 Serving Dinner

ZHOUG SPICED CARROT FRITTERS with Cilantro Tzatziki & Pea Shoots

Gluten-Free Soy-Free

30 Mins / 460 Calories

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2 or 4 Serving Dinner

MUSHROOM STUFFED ZUCCHINI with Burst Cherry Tomatoes & Pesto Breadcrumbs

Gluten-Free <600 Calories

30 Mins / 370 Calories

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2 Serving Lunch

CASHEW CHEESE & FIG MELTS with Caramelized Onions & Arugula

<600 Calories Soy-Free

15 Mins / 370 Calories

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2 or 4 Serving Dinner

SUMMER PENNE ALFREDO with Sweet Corn & Burst Tomatoes

Gluten-Free <600 Calories

25 Mins / 410 Calories

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2 Serving Dinner

TROPICAL AVOCADO CAKES with Mango Slaw & Pickled Pepper Aioli

Gluten-Free Soy-Free

30 Mins / 710 Calories

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2 or 4 Serving Dinner

TOMATO ZUCCHINI FRITTERS with Butter Bean Succotash & Aioli

Gluten-Free High-Protein Soy-Free

35 Mins / 750 Calories

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2 or 4 Serving Dinner

SUMMER VEGETABLE CIABATTA with Cashew Cheese & Roasted Tomato Vinaigrette

<600 Calories Soy-Free

30 Mins / 460 Calories

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2 or 4 Serving Dinner

RAJAS TACOS with Avocado & Roasted Corn Salsa

Gluten-Free <600 Calories

30 Mins / 590 Calories

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2 Serving Dinner

SUMAC TOFU FATTOUSH with Kalamata Olives & Creamy Cucumber Dressing

High-Protein <600 Calories

25 Mins / 600 Calories

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4-6 Serving Plantry

SUMMER FRUIT CRISP

1 Mins /

SOLD OUT

2 or 4 Serving Dinner

CASHEW CHEESE STUFFED TOMATOES with Quinoa & Zucchini Olive Salsa

Gluten-Free <600 Calories

30 Mins / 490 Calories

PLANT-BASED FOOD FOR EVERY OCCASION

Plant-Based dinners

Plant-Based snacks

Plant-Based desserts

Plant-Based appetizers

Plant-Based salads

Plant-Based bowls

Plant-Based soups

Plant-Based sides