FEATURED RECIPES
SOLD OUT
2 or 4 Serving
Dinner
Hot & Sour Soup with Oyster Mushrooms & Fried Peanuts
20 Mins
/
590 Calories
SOLD OUT
2 or 4 Serving
Dinner
Adana Lentil Lettuce Cups with Sumac Onions & Tomato Tabouli
25 Mins
/
460 Calories
SOLD OUT
2 or 4 Serving
Dinner
Greek Crunchadillas with Dilly Slaw & Tzatziki
20 Mins
/
670 Calories
HIGH FIBER
380 Recipes
SOLD OUT
2 or 4 Serving
Dinner
Black Bean Tacos with Lime Ranch & Chipotle Squash Salad
15 Mins
/
860 Calories
SOLD OUT
2 or 4 Serving
Dinner
Smashed Lentil Tacos Dorados with Queso & Orange-Avocado Salad
35 Mins
/
720 Calories
SOLD OUT
2 or 4 Serving
Dinner
Charred Broccoli Tacos with Smashed Black Beans & Pepita-Lime Crunch
20 Mins
/
670 Calories
SOLD OUT
2 or 4 Serving
Dinner
North Indian Stuffed Peppers with Spicy Mung Beans & Mango Raita
55 Mins
/
540 Calories
SOLD OUT
2 or 4 Serving
Dinner
Crispy Kogi Tacos with Gochujang Crema & Crunchy Slaw
20 Mins
/
720 Calories
SOLD OUT
2 or 4 Serving
Dinner
Ratatouille Grain Bowls with Cannellini Beans & Crispy Fried Capers
30 Mins
/
470 Calories
SOLD OUT
2 or 4 Serving
Dinner
Lemony Grain Bowls with Swiss Chard & Sumac Carrots
55 Mins
/
520 Calories
SOLD OUT
2 or 4 Serving
Dinner
Tangy Eggplant Adobo with Coconut Noodles & Fried Garlic
55 Mins
/
650 Calories
SOLD OUT
2 or 4 Serving
Dinner
Three Sisters Salads with Wild Rice & Lemon-Quinoa Crisp
40 Mins
/
660 Calories
