Plant-Based Mediterranean Recipes
From our Spiced Chickpea Grain Bowl to our Seitan Gyro, you’re sure to find a new favorite plant-based Mediterranean recipe here.
FEATURED RECIPES
SOLD OUT
2 or 4 Serving
Dinner
FALAFEL BOWL with Harissa Glazed Carrots & Dilly Garlic Sauce
30 Mins
/
930 Calories
SOLD OUT
30 Mins
/
630 Calories
SOLD OUT
30 Mins
/
620 Calories
MEDITERRANEAN
86 Recipes
SOLD OUT
2 or 4 Serving
Dinner
SOUVLAKI GRAIN BOWLS with Garlicky Mushrooms & Tzatziki
30 Mins
/
500 Calories
SOLD OUT
2 or 4 Serving
Dinner
WHITE BEAN HUMMUS FLATBREAD with Crispy Brussels & Roasted Red Peppers
25 Mins
/
580 Calories
SOLD OUT
2 or 4 Serving
Dinner
MEDITERRANEAN STUFFED SWEET POTATOES with Crispy Chickpeas & Cashew Cheese
35 Mins
/
820 Calories
SOLD OUT
2 or 4 Serving
Dinner
LEMON BRAISED CHICKPEAS with Rosemary & Cashew Cheese
40 Mins
/
560 Calories
SOLD OUT
2 Serving
Dinner
CRISPY QUINOA CAKES with Roasted Brussels Sprouts & Ranch Dressing
30 Mins
/
510 Calories
SOLD OUT
2 or 4 Serving
Dinner
ROASTED CARROT HUMMUS BOWLS with Za’atar Vegetables & Cashew Cheese
30 Mins
/
770 Calories
SOLD OUT
2 or 4 Serving
Dinner
QUINOA TABOULI with Roasted Vegetables & Tzatziki Sauce
25 Mins
/
740 Calories
SOLD OUT
2 or 4 Serving
Dinner
GRAPE LEAF PILAF with Dilly Red Beans & Sumac Roasted Carrots
30 Mins
/
670 Calories
SOLD OUT
2 or 4 Serving
Dinner
MEDITERRANEAN SKILLET with Apple Sage Sausage & Tzatziki Cucumber Salad
35 Mins
/
690 Calories
SOLD OUT
2 or 4 Serving
Dinner
CRISPY MUSHROOM QUINOA PILAF with Lemon Butter & Pumpkin Seed Gremolata
30 Mins
/
820 Calories
SOLD OUT
2 Serving
Lunch
GRAPE LEAF MEZZE BOWLS with Za'atar Yogurt & Fresh Dill
15 Mins
/
340 Calories
SOLD OUT
2 or 4 Serving
Dinner
MOROCCAN VEGETABLE TAGINE with Harissa & Mint Pistachio Pistou
40 Mins
/
510 Calories
SOLD OUT
2 or 4 Serving
Dinner
FALAFEL SPICED TOFU with Pickled Cauliflower & Creamy Cashew Dressing
35 Mins
/
460 Calories
SOLD OUT
2 or 4 Serving
Dinner
GREEK SEITAN GYROS with Quick Pickles & Lemon Yogurt
25 Mins
/
570 Calories
SOLD OUT
or 2 Serving
Dinner
WALNUT CRUSTED ARTICHOKES with Dijon Lentils & Broccolini
35 Mins
/
640 Calories
SOLD OUT
2 or 4 Serving
Dinner
TAHINI CAULIFLOWER STEAKS with Red Lentil Skordalia & Charred Green Beans
40 Mins
/
760 Calories
SOLD OUT
2 or 4 Serving
Dinner
MEDITERRANEAN FLATBREADS with Apricots & Cashew Cheese
20 Mins
/
670 Calories
SOLD OUT
2 or 4 Serving
Dinner
MEDITERRANEAN FRIED RICE with Sumac Cauliflower & Za’atar Aioli
30 Mins
/
740 Calories
