Plant-Based Party Food Recipes
These plant-based recipes are sure to be crowd-pleasers.
FEATURED RECIPES
SOLD OUT
2 or 4 Serving
Dinner
SEITAN ASADA TACOS with Lime Rice & Radish Salsa
30 Mins
/
580 Calories
PARTY FOODS
246 Recipes
SOLD OUT
2 or 4 Serving
Dinner
SWEET POTATO FLATBREAD with Roasted Grapes & Cashew Cheese
30 Mins
/
590 Calories
SOLD OUT
2 or 4 Serving
Dinner
THANKSGIVING SANDWICHES with Roasted Brussels & Classic Gravy
30 Mins
/
700 Calories
SOLD OUT
2 or 4 Serving
Dinner
MUSHROOM CHEDDAR BLACK BEAN BURGERS with Garlic Aioli & Carrot Fries
35 Mins
/
780 Calories
SOLD OUT
2 or 4 Serving
Dinner
SPINACH ARTICHOKE GRILLED CHEESE with Hot Pepper Mayo & Oregano Fries
25 Mins
/
660 Calories
SOLD OUT
2 or 4 Serving
Dinner
BEET & COCONUT BACON FLATBREADS with Herbed Cashew Cheese
30 Mins
/
650 Calories
SOLD OUT
2 or 4 Serving
Dinner
KIMCHI QUESADILLAS with Togarashi Sweet Potato Fries & Jalapeño Sour Cream
30 Mins
/
780 Calories
SOLD OUT
2 or 4 Serving
Dinner
SMOKY PORTOBELLO TACOS with Jalapeño Cashew Sauce & Spanish Rice
30 Mins
/
540 Calories
SOLD OUT
2 or 4 Serving
Dinner
MEXICAN MOLLETES with Refried Beans & Pico de Gallo
30 Mins
/
770 Calories
SOLD OUT
2 Serving
Dinner
CORN & CRAB DUMPLINGS with Garlic Broccoli & Sweet Chile Sauce
45 Mins
/
510 Calories
SOLD OUT
2 or 4 Serving
Dinner
BELUGA LENTIL TACOS with Quick Guacamole & Radish Jalapeño Slaw
30 Mins
/
690 Calories
SOLD OUT
2 or 4 Serving
Dinner
NEW ENGLAND LOBSTER ROLLS with Hearts of Palm & Lemon Pepper Potato Wedges
30 Mins
/
480 Calories
SOLD OUT
2 Serving
Dinner
SUMMER SQUASH FLATBREADS with Sweet Corn Puree & Balsamic Glaze
30 Mins
/
560 Calories
