FEATURED RECIPES
MIDDLE EASTERN
73 Recipes
SOLD OUT
2 or 4 Serving
Dinner
Moroccan Carrot Pancakes with Citrus Salad & Cilantro Chutney
40 Mins
/
450 Calories
SOLD OUT
2 or 4 Serving
Dinner
Cauliflower Shawarma with Harissa Beet Slaw & Garlic Aioli
25 Mins
/
620 Calories
SOLD OUT
2 or 6 Serving
Dinner
Green Shakshuka with Crispy Cauliflower & Lemon Millet
40 Mins
/
510 Calories
SOLD OUT
2 or 6 Serving
Dinner
Cauliflower Quinoa Kofta with Kale & Coconut Turmeric Sauce
40 Mins
/
430 Calories
SOLD OUT
2 or 6 Serving
Dinner
Moroccan Chickpea Tagine with Green Beans & Tamarind Chutney
30 Mins
/
610 Calories
SOLD OUT
2 or 6 Serving
Dinner
Fabcakes with Summer Succotash & Roasted Red Pepper Coulis
35 Mins
/
520 Calories
SOLD OUT
2 or 4 Serving
Dinner
Chickpea Courgette Skillet with Indian Spiced Tomatoes & Chutney
35 Mins
/
640 Calories
SOLD OUT
2 or 6 Serving
Dinner
Stuffed Sweet Potatoes with Baharat Jackfruit & Sour Cherries
30 Mins
/
440 Calories
SOLD OUT
2 or 6 Serving
Dinner
Harissa Butternut Bisque with Green Apple Slaw & Crispy Chickpeas
35 Mins
/
610 Calories
SOLD OUT
2 or 6 Serving
Dinner
Tofu Halloumi with Dijon Lentils & Charred Summer Vegetables
30 Mins
/
530 Calories
SOLD OUT
2 Serving
Dinner
Carrot Spinach Socca with Black-Eyed Pea Salad & Tamarind Sauce
30 Mins
/
580 Calories
SOLD OUT
2 Serving
Dinner
Baharat Spiced Tempeh with Carrot Puree & Tzatziki Sauce
40 Mins
/
340 Calories
SOLD OUT
2 Serving
Dinner
Sticky Harissa Tofu with Sweet Pea Mash & Pickled Peppers
40 Mins
/
810 Calories
SOLD OUT
2 Serving
Dinner
Tahini Bulgur Bowl with Charred Broccoli & Crispy Tofu
25 Mins
/
710 Calories
SOLD OUT
2 Serving
Dinner
Spiced Cauliflower Couscous with Crispy Tempeh & Currants
25 Mins
/
450 Calories
SOLD OUT
2 Serving
Dinner
Roasted Vegetable Hummus Bowl with Za'atar Tofu & Freekeh
40 Mins
/
690 Calories
SOLD OUT
2 Serving
Dinner
Tabbouleh Burger with Tahini-Yogurt & Chickpea Salad
30 Mins
/
610 Calories